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Leeds to Paris – Food Choices
Please select what you wish to eat on the first 2 day for your evening meals.
Leeds to Paris Meal Options
Name
*
Night 1 - Starter
*
Homemade Tomato Soup
Chicken Liver Pate
Night 1 - Main Course
*
Roast Chicken Breast Served with Stuffing, Potatoes & Vegetables
Roast Beef & Yorkshire Pudding Served with Chef’s selection of Potatoes & Vegetables
Vegatable Stack
Night 1 - Desert
*
Lemon Curd Cheesecake Served with Vanilla Ice Cream
Profiteroles Served with Warm Chocolate Sauce
Fruit Salad
Night 2 - Starter
*
Soup of the Day
Chicken Liver Terrine, Port Wine Jelly and Crostini
Tomato & Mozzarella Salad
Night 2 - Main Course
*
Mushroom Stuffed Breast of Chicken, Dauphinoise Potatoes, Green BeansFirst Choice
Beer Battered Fish and Chips, Mushy Peas
Mushroom and Pepper Stroganoff
Night 2 - Desert
*
Treacle Tart, clotted cream
Chocolate Brownie, Hot Chocolate Sauce, Vanilla Ice Cream
Mixed Ice Cream and Sorbets
Δ